Mugham Club is more than just a restaurant — it is a cultural journey into the soul of Azerbaijan. Located in Baku’s historic Old City, Icherisheher, the restaurant occupies a restored 17th-century oriental bathhouse. With its rich architecture and immersive atmosphere, Mugham Club offers an unforgettable dining and cultural experience that blends the elegance of history with the pleasures of modern hospitality.

Architecture and Interior

From the moment you enter, you're transported into a world where time stands still. The structure preserves authentic Eastern design: vaulted ceilings, stone arches, hand-carved woodwork, stained-glass windows, traditional copperware, colorful carpets, and lantern lighting. The restaurant also features a charming inner courtyard, filled with trees and flowers — a peaceful oasis in the middle of the city.

Cuisine

The menu is a celebration of Azerbaijani culinary heritage. Guests can enjoy a variety of traditional dishes, including:

• signature pilafs with dried fruits, chestnuts, or saffron,

• sizzling saj platters of meat and vegetables,

• tender kebabs of lamb, chicken or sturgeon,

• traditional dolma wrapped in vine leaves,

• hearty soups and homemade tandoor bread,

• and delightful eastern sweets and fresh fruits.

All dishes are made from high-quality local ingredients, served with elegance and respect for tradition. Local wines and herbal teas complement the meals beautifully.

Live Music and Mugham

Evenings at Mugham Club are filled with the sounds of traditional Azerbaijani music. The restaurant hosts live performances of mugham — an ancient art form recognized by UNESCO. This deeply emotional and poetic music, performed on traditional instruments such as the tar and kamancha, creates a spiritual atmosphere and connects guests with the cultural roots of the country.

Ideal for Every Occasion

Whether you're seeking a romantic night out, a family celebration, a business dinner, or simply want to explore the heart of Azerbaijani culture, Mugham Club is a perfect choice. It is popular among both locals and international guests, and is often included in cultural and culinary tours of Baku.